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A former neighbor used to make the best pinto beans in hers. We have been trying to eat more beans, lentils and rice. We purchased a rice steamer recently and love it. Rice can be prepped in the morning and timed to start cooking so it is ready to eat when you get home. We do lentils and split peas in our also. Supposedly you can do veggies or soups in it also.

We certainly would eat more things with beans if we could avoid the soaking and hours of cooking.

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