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| | #1 |
| Member Join Date: Apr 2009
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Reputation: | I've been eating a lot of hard boiled egg whites lately. I have two for breakfast, one as a mid morning snack, and another between lunch and dinner. They are easy to prepare, they are healthy, and they cost a lot less than energy bars or protien shakes. Just thought I would share. |
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| | #2 |
| Junior Member Join Date: Jul 2009
Posts: 13
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Reputation: | You inspired me to hard boil a couple eggs. I don't cook much. Baby steps. |
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| | #3 |
| Junior Member Join Date: Jul 2009 Location: Sunny Buffalo
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Reputation: | I've been rockin' the frozen berries with a bit of condensed milk in them. If you try it with blueberries, it tastes exactly like ice cream but without the refined sugars.
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| | #4 |
| Super Moderator Join Date: Jan 2008 Location: California
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Reputation: | TexasNative, what do you do with the egg yolks? Just curious. My sister loves hard-boiled eggs. She makes like 8 at a time and shares them with our dogs (they eat home cooked food). We sometimes make this sauce and dip our hard-boiled eggs in it (it's Chinese - my mom used to make it):
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| | #5 |
| Senior Member | mmm that sesame/soy/vinegar sauce sounds YUMMY. I will definitely have to try that. |
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| | #6 |
| Junior Member Join Date: Jul 2008
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Reputation: | If you raise your own chickens then the eggs are SOOOOOO good. We make a lot of egg salad with homemade mayo too. |
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| | #7 |
| Member Join Date: Apr 2009
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| | #8 |
| Member Join Date: Apr 2009
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Reputation: | According to this article they are very healthy. http://www.shapefit.com/best-snacks-hard-boiled-eggs.html |
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| | #9 |
| Member Join Date: Apr 2009
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| | #10 |
| Super Moderator Join Date: Jan 2008 Location: California
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Reputation: | Gasp! You could make custard or flan with them! Egg yolks, cream/milk/condensed milk, sugar (or splenda if you're on a low carb diet).
__________________ My business: Franga Designs ~ My blog: Pecuniarities ~ My CafePress Shop: Mozartini ~ Follow me on Twitter! |
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