The humble black bean is so much more than than a low-cost staple. Try some of these delicious (and ingenious) ways to prepare the healthy Latin legume.
Feijoada (pronounced "fayj-wada") is Brazil's national dish. Although it's simple enough to be eaten on a daily basis, feijoada is often prepared in huge batches for big parties. [more]
Become a fan
Subscribe via email: