few ingredients

5 Spices, 50 Dishes: A Book Review

Posted June 26, 2008 - 03:57 by Myscha Theriault

Food and Drink

Love Indian food? Not finding the mile-long ingredient lists particularly frugal? Ruta Kahate’s book, featuring dishes made only from five readily available spices, could be just what you need.

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What's Cooking? A Zesty, Three Ingredient Gourmet Cheese Spread

Posted July 24, 2007 - 05:04 by Myscha Theriault

Food and Drink

Since we are on the road today running major errands, I'm posting a really great party appetizer recipe from a former restaurant in my home town. People used to go to this place (now closed) just to order this cheese spread that came with melba rounds, crackers and crunchy bread sticks.

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