I’m celebrating Thanksgiving three times this year. In the spirit of the Plymouth colonists’ and Wampanoag Confederacy’s first dinner, I’m going to follow their example on what mak
Whether you’re hosting this year’s Thanksgiving and Christmas feasts, or not, there are several small touches you can create that are both affordable and beautiful. My family has c
Most people are under the impression that, while eating natural is better, it's also more expensive. And I'll grant that, sometimes, this is true. However, while having processed f
I love receiving homemade Christmas gifts, and also enjoy making my own. However, a homemade gift can be really expensive if you pay full price for the ingredients. Fortunately, a
We all can make mistakes in the kitchen. Instead of throwing out what we think we have ruined, there are some handy tips that are so easy to do and can save an entire meal from the
Having no money has never kept me from having a good time. Over the years I’ve developed several pot luck-style parties that are not only easy to tweak for just about any location
Not everything we eat gets absorbed and used by our body. Our cooking and digestive process destroys and degrades nutrients before our body can use it.
The oven is not the most energy-efficient way to prepare your food. 19 tips to help you maximize your oven’s energy-efficiency, as well as to cut your cooking costs.
Americans buy more than one billion pounds of pumpkins at Halloween, and the vast majority of those end up in the trash. But at my house, we eat our jack-o-lantern, every last bit
Yes. Well, that's just my humble opinion, but I really don't see why this has so many people throwing their arms up in the air with shock. We tax liquor and cigarettes, neither of
Welcome to Wise Bread's Best Money Tips roundup! We share over 100 effective ways to spend less on your grocery bill, 7 tips for investing in the stock market (even if you have
We all know it saves time and money to plan a weekly dinner menu. You're also more likely to eat a healthy diet and less likely to cop out and pick up a Big Mac, because you know y
I ended my worries over where our beef comes from by investing in a quarter cow and a chest freezer. I considered the cost of the freezer as the cost of having the hormone-free, no
If you're like me, reveling in the fresh produce of summer and saddened when it departs in the fall, despair isn't your only option. There are good ways to preserve fruits and vege
Over the last several years, many of us have developed convictions about eating less, eating local, and eating organic. But when our convictions about food clash with our convictio
And by "bounty", I mean "curse". It's the end of the summer. And once again you are suffering from that chronic malaise common to the home gardener: Zucchini Fatigue. Instead of d
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