flexible recipes

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What's Cooking? 5 Ingredient, Low Fat Pasta Salad

Posted 1 year 17 weeks ago by Myscha Theriault

Food and Drink

pasta
When I need a fast, quick, low fat summer meal with lots of zesty flavor, I go for this basic pasta salad. You can flex this recipe and the amounts of every single ingredient to suit your personal tastes and the amount of people you are serving.   Ingredients: tri-color rotini, canned and drained black olives (either pitted, sliced or chopped), thawed frozen broccoli flowerets, fat free zesty Italian salad dressing, and one of my favorite products of all time, turkey pepperoni.

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