Posted December 22, 2008 - 12:39 by Philip Brewer
There are a number of books now by people who set out to live a more local, more sustainable life, and wrote a book to document their experiences. Most of them approach the problem with the perspective that living a lower-carbon lifestyle is going to entail giving up some of the things that modern Americans have come to expect. Doug Fine, though, would rather not. Especially not ice cream.
Posted July 10, 2008 - 08:22 by Linsey Knerl
It’s getting to be unbearably hot in many areas of the country, and frozen treats are a healthy way to cool off. With ice cream bars running $5 a small box locally, I went on a search to find inexpensive, alternative recipes to feed our family. What I found were six surprisingly easy ways to stock my freezer on the cheap!
Posted April 15, 2008 - 14:38 by Linsey Knerl
It has just reached spring temps here in Nebraska, and the ice cream junkie in me has emerged from winter slumber. What better way to feed the beast than with free ice cream promotions from all my favorite companies? Read on for the full “scoop!”
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