Posted June 26, 2009 - 11:59 by Andrea Dickson
Personal Finance
Storing summer's bounty, saving money on a gym membership, talking about finances before the honeymoon, how to get divorced while the world is watching, buying a car without getting ripped off, stay-at-home dads and more.
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Posted August 27, 2008 - 13:17 by Andrea Dickson
Shopping, Green Living, Lifestyle, Consumer Affairs
I tend to believe that American consumers are savvier than advertisers and marketers give us credit for. That's why I don't understand why marketers waste so much time trying to sell us the same thing in a new box. Surely we know better than to fall for gimmicks like the insult to intelligence that I recently spotted in my local grocery store.
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Posted August 6, 2008 - 13:10 by Andrea Dickson
Lifestyle, Food and Drink, Budgeting
Are you a cheap and lazy bastard? Go out for dinner a lot because you can't be bothered with cooking? I'm sure you've heard how to save money by shopping with a grocery list or through budgeting. But you know what? You don't have to; you can be incredibly lazy and still eat well for very little (while avoiding Top Ramen). Dine at home and save a bunch on food without ever making a shopping list.
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Posted July 19, 2008 - 10:34 by Thursday Bram
Food and Drink
Every blogger who writes about saving money, eating healthy or just plain cooking tasty meals tells their readers to choose fruits and vegetables that are in season. I've had just one problem: I don't know what's 'in season.' I vaguely know that apples are harvested in the fall, and I know that my third grade class picked pumpkins the week before Halloween. Beyond that, though, I'm at a loss.
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Posted May 26, 2008 - 20:32 by Carrie Kirby
Food and Drink
Are farmer's markets a luxury or a cost-saving measure? Read how foodies from all over the country compared the costs, and how my visit to the early-season Chicago-area market shaped up.
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Posted May 22, 2008 - 10:44 by Thursday Bram
Food and Drink
These days, it’s pretty much accepted practice to have a high carbon diet — the tomatoes in your salad may have ridden on a truck for days to get to you and the fish you’re grilling tonight may have caught a trans-Pacific flight to get to your table. We’re talking some pretty high carbon emissions just to make a meal.
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Posted October 8, 2007 - 10:21 by Philip Brewer
Extra Commentary
A while back I wrote a piece on Opting out of the money economy, a topic I've long been interested in. Because of that long interest, the poem "Getting By" by Gary L. Lark caught my ear when it was on the most recent Writer's Almanac.
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It's a quirk of mine that I've always found the idea of opting out of the money economy to be interesting.
I've got a bunch of books on the topic. Books like Possum living: How to live well without a job and with almost no money and How to Survive Without a Salary: Learning How to Live the Conserver Lifestyle.
It's mostly the idea that I find appealing. When I look at the details--the hard trade-offs involved--I find that I come up short of wanting to live that way. But there's a lot to learn from these people, their books, and their lifestyle.
Continue reading "Opting out of the money economy"
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