Make a New Year's resolution to be more environmentally friendly with these 10 steps to green your life.
by: Tim Snyder | channel: General Tips, Green Living
Buying a share in community-supported agriculture is a great way to get fresh, local produce — and some CSAs are even available through the winter.
by: Thursday Bram | channel: Food and Drink
Over the last several years, many of us have developed convictions about eating less, eating local, and eating organic. But when our convictions about food clash with our convictio
by: Sarah Winfrey | channel: Food and Drink
Twenty years ago, I parked at a supermarket, near where a poor family had just parked. I knew they were poor, because they looked like poor folks are supposed to look: Their clot
by: Philip Brewer | channel: Food and Drink, Health and Beauty, Shopping
Localization--eating locally grown foods and buying locally produced goods--has become trendy just lately. For the past twenty years, though, globalization has been the dominate f
by: Philip Brewer | channel: Consumer Affairs, Financial News, Food and Drink, Green Living, Lifestyle
A while back I wrote a piece on Opting out of the money economy, a topic I've long been interested in. Because of that long inte
by: Philip Brewer | channel: Extra Commentary
It's a quirk of mine that I've always found the idea of opting out of the money economy to be interesting.
by: Philip Brewer | channel: Personal Finance, Lifestyle
Actually, I'm being a little untruthful. The full weight of the burger is closer to NINE POUNDS. 6lbs is just the meat. You have to admit it, Americans do everything bigger...but is it better? [more]
by: Paul Michael | channel: Food and Drink
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